Description
The bars are precisely dosed with our in house distillate produced from our premium sun-grown flower. Meltdown chocolate bars are crafted using only the finest Belgium chocolate. Cocoa levels for Cookies and Cream are 32%, Milk Chocolate is 33.6%, Cinnamon Swirl is 32%, and Dark chocolate comes in at 66.8%.
COOKIES + CREAM: Sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Natural Vanilla Flavor, Cannabis Extract Oil, MCT Oil, Cookie Pieces
Allergens: Contains Tree Nuts, Dairy & Soy